The best culinary concepts of the world
Grupo RosaNegra® has more than 10 fine dining restaurants distributed in Mexico and Spain. Each concept was designed to create extraordinary experiences that challenge and surprise.
Discover all of our brands and experience exceptional culinary moments.
CANCUN . TULUM . POLANCO . CABO SAN LUCAS
Rosa Negra is a space that radiates freedom and a tribute to Latin American cuisine. Gastronomic traditions from countries such as Peru, Argentina, Colombia, Brazil, and, naturally, Mexico give life to this innovative menu with authentic and daring flavors.
CANCÚN . TULUM
Tora® is a contemporary concept of Japanese haute cuisine, combining ancient and avant-garde preparation techniques. Embark on an authentic culinary journey through the most traditional flavors of the Asian country. The heart of Tora® is the Robatayaki kitchen, where you can admire how the chefs prepare spectacular dishes on hot coals.
DEVOTION TO GREAT FOOD
CANCUN . TULUM . CDMX . CABO . ISLA MUJERES
Taboo is a unique space, a meeting point, where food becomes an object of art and a transcendent experience. Taboo embraces Mediterranean cuisine as a lifestyle. The fresh ingredients are prepared in an extraordinary way highlighting their purity and authenticity, reinterpreting the most iconic recipes of healthy Mediterranean cuisine.
CANCÚN . TULUM . CDMX . CABO
Parole is an Italian restaurant that offers a cuisine steeped in history and traditions, highlighting the quality and freshness of the ingredients as the star of this concept. All dishes are made at home and cooked at the moment with natural products, presented with a creative touch that challenges and surprises.
ULTRA HIGH END ENTERTAIMENT RESRAURANTS